Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking.The dishes of India are characterised by the extensive use of various Indian spices and herbs, vegetables and fruit.
Blog of food recipes of North and South Indian cooking...Simple,comforting and flavorful .....
Posted by on Saturday, November 12, 2011,
In :
egg
Ingredients 2 cups of washed basmati rice (soaked for 10 minutes) 6 large eggs 1 onion sliced thin 10 green chillies slit 1 bay leaf 4 cloves 1/2 tsp peppercorns 1 inch cinnamon 1 tsp each of ginger and garlic paste 1tsp pulao masala Salt to tast and 2tbsp of oil
Method Hard boil and remove shell 4 of the 6 eggs.Heat oil in a large dish and add the whole spices. After a few seconds add the onion and green chillies along with the ginger garlic paste. Fry till light brown. Now break the two r...
Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking.The dishes of India are characterised by the extensive use of various Indian spices and herbs, vegetables and fruit.