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Posted by P N on Wednesday, November 9, 2011
Under: Ginger
Ginger has always been an essential part of most Indian kitchens and grandmothers' medicine boxes. This spice has been used to treat the feeling of vomiting and indigestion. grandmothers have known all along that the juice squeezed from ginger mixed with lime juice can stop one from feeling like vomiting. Since the taste is not very appealing, especially to children, jaggery or gur is often used to mask the strong taste of ginger
Heaps of interesting fun facts and figures, interesting stories about people, places, and history to keep you entertained for hours.